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Induction pots and pans are designed with induction hobs in mind to ensure that they work and cook properly. For an induction frying pan or saucepan to work, they need to conduct the heat from the hob. To do this, the pots and pans need to have a magnetised base so that they can conduct with the magnetic coil beneath the induction hob. ProCook induction pans are designed to ensure that the ingredients in the pan are cooked properly and thoroughly.
ProCook have a variety of induction pots and pans like stainless steel saucepans, woks and frying pans as well as ceramic cookware and granite cookware that are also induction compatible. When it comes to buying pans for induction hobs, ensure that they have the magnetic component needed so that you can cook your meals consistently. If you are unsure on which pans are best for induction cooking and how to care for your induction hob and pans, check out our guide on induction cooking.