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ProCook Elite X50 Utility Knife

13cm / 5in

Typical Price £30

Only £9.99

Please contact Customer Services on
0330 100 1010 or care@procook.co.uk

Product Description

  • 13cm Utility knife perfect for tackling fiddly tasks
  • Specially designed TPR soft-grip handles for an exceptional comfortable hold
  • Made from X50 stainless steel with an official Rockwell hardness rating (HRC) of 55+2 and combines 0.5% carbon and 15% chrome
  • Stone ground blade for strong, sharp cutting edge with triple rivet handle and full tang construction for added strength
  • 25 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices
4.9 / 5.0 206 Reviews

Great customer service

“This knife was one of a set bought 3 years ago and it snapped whilst my son was using it. Wanting to keep the set intact we decided to replace it immediately. At the till with my credit card in hand the sales assistant advised the...” Read More



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Average customer ratings

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|5 months ago

Very nice to handle and sharp as you would expect

Nothing exciting to say , nice knife matches my set which is apparently now discontinued
Review originally for ProCook Elite X50 Santoku Knife 13cm / 5in

|5 months ago

Beautifully balanced sharp chefs knife

What to say! A superb knife, great presentation and a joy to own. Everything about this knife screams quality, the way the company has created the whole knife is beyond description compared to knives I have purchased in the past. I have used the knife everyday for the past week, the blade is really sharp, as my finger will testify, the handle is really comfortable and the knife is really well balanced, light but not to light and easy to use.
Review originally for ProCook Elite X50 Chefs Knife 15cm / 6in

1 - 2 of 206 Reviews

Product Description

ProCook Elite X50 Utility Knife

13cm / 5in

Our Professional X50 13cm utility knife is the perfect knife to make light work of chopping fruits, root and other vegetables and for tackling any fiddly tasks.

Featuring a specially designed TPR soft-grip a handle that provides an exceptionally comfortable hold.

The composition of the German stainless steel blade is referred to as X50CrMoV15 denoting it uses X50 stainless steel with an HRC rating of 55+2, incorporating 0.5% carbon to ensure a non-brittle blade, and 15% chrome with molybdenum and vanadium for high corrosion resistance and anti-tarnish.

Featuring a stone ground blade for a strong sharp cutting edge, the utility knife also has a full tang construction for added strength. Each knife benefits from a rear bolster for the best possible weight balance and a tapered front bolster, to allow full length blade sharpening.

25 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices.

Please note under the Criminal Justice Act 1988 (as amended) we are only allowed to sell knives to persons aged 18 and over.

Item Code: 7756

 year guarantee period

Product Specifications:


ProCook Professional X50


Straight blade for tackling tricky tasks

TPR soft-grip handles for an exceptional comfortable hold

Stone ground blade for strong sharp cutting edge

Rear bolster for weight balance


13cm/5in Utility knife




Stainless steel X50CrMoV15


Dishwasher safe: no


25 Years

Care Instructions

Guidelines for care:

  • Carbon stainless steel is not completely stain free. The alloy contains a certain amount of carbon steel, which gives our knives their exceptional cutting edge. This means they can be susceptible to slight tarnishing when cutting foods containing acids, such as fruit.
  • Before using for the first time, wash the knives in warm soapy water.
  • Use knives on a wooden or nylon chopping board as marble and ceramic boards can, over a period of time, dull the blade.
  • To maintain sharpness we recommend the use of our sharpening tools found on our website and in our knife leaflets. Before sharpening, wet the knife with oil for greater friction (never when using electric sharpeners).
  • Always wipe carefully after sharpening as tiny pieces of steel may remain on the blade.
  • After use, wipe the knife with a warm wet cloth and dry immediately. Carbon contains rusting properties - knives should not be left wet.
  • We do not recommend washing your knives in the dishwasher as the dishwasher's high temperature and cooling process may cause premature dulling of the blade.
  • Store knives safely upright in a ProCook knife block. Rest each knife on the back of the blade. This is both hygienic and ensures the blades will not become dulled. Ensure the knife is stored in the correct slot. Too short a slot may result in the tip of the blade curling.

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