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ProCook Gourmet X30 Filleting Knife

20cm / 8in


Typical Price £32

Only £16

IN STOCK

1-2 DAY DELIVERY

Product Description

  • 20cm Filleting knife for filleting and deboning fish
  • Long, slightly flexible blade allows it to follow the cutting surface providing an accurate and uniform cut
  • Made from X30 stainless steel with an official Rockwell hardness rating (HRC) of 52±2 and combines 0.3% carbon and 13% chrome
  • Stone ground for strong, sharp cutting edge with triple rivet handle and full tang construction for added strength
  • 10 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices
 

Latest review from

“Amazing to fillet”

“Bought this knife for use with my full leg of Parma Ham and it cuts through it like butter in the summer.“ More Info

ProCook Gourmet X30 Filleting Knife

20cm / 8in

With a long, slightly flexible curved blade our 20cm Gourmet X30 filleting knife is perfect for filleting, deboning and easy skin removal of most fish. Its length and flexibility allows the blade to follow the cutting surface providing an accurate and uniform cut.

The composition of the stainless steel blade is referred to as X30Cr13 denoting it uses X30 stainless steel, containing 0.3% carbon to ensure non-brittle blade and 13% chrome for high corrosion resistance and anti-tarnish.

Featuring triple rivet handles and full tang construction for added strength, each knife in the ProCook Gourmet X30 knife range is stone ground for a super-sharp cutting edge. Each knife is crafted to our proven specification with a specially designed contoured handle for maximum comfort and grip.

10 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices.

Please note under the Criminal Justice Act 1988 (as amended) we are only allowed to sell knives to persons aged 18 and over.

Product Specifications:

Range:

ProCook Gourmet X30


Features:

Long, flexible blade for accurate and uniform cuts

Stone ground blade for strong sharp cutting edge

Full tang construction for added strength


Size:

20cm/8in Filleting knife


Weight:

230g


Materials:

Stainless steel X30Cr13


Suitability:

Dishwasher safe: no


Guarantee:

10 Years

 year guarantee period

Item Code: 6111


Guidelines for care:

  • Carbon stainless steel is not completely stain free. The alloy contains a certain amount of carbon steel, which gives our knives their exceptional cutting edge. This means they can be susceptible to slight tarnishing when cutting foods containing acids, such as fruit.
  • Before using for the first time, wash the knives in warm soapy water.
  • Use knives on a wooden or nylon chopping board as marble and ceramic boards can, over a period of time, dull the blade.
  • To maintain sharpness we recommend the use of our sharpening tools found on our website and in our knife leaflets. Before sharpening, wet the knife with oil for greater friction (never when using electric sharpeners).
  • Always wipe carefully after sharpening as tiny pieces of steel may remain on the blade.
  • After use, wipe the knife with a warm wet cloth and dry immediately. Carbon contains rusting properties - knives should not be left wet.
  • We do not recommend washing your knives in the dishwasher as the dishwasher's high temperature and cooling process may cause premature dulling of the blade.
  • Store knives safely upright in a ProCook knife block. Rest each knife on the back of the blade. This is both hygienic and ensures the blades will not become dulled. Ensure the knife is stored in the correct slot. Too short a slot may result in the tip of the blade curling.
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