ProCook Gourmet X30 Knife Set

5 Piece and Magnetic Block

Typical Price £148

Only £69



Product Description

  • Includes paring, utility, chefs, bread and carving knife with bamboo magnetic knife block
  • Strong, solid knives featuring contoured handles for maximum comfort and grip and triple rivets for added strength
  • Made from X30 stainless steel with a Rockwell hardness rating of 52±2
  • Bamboo magnetic knife block with strong magnets for a powerful knife hold
  • 10 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices
5.0 / 5.0 94 Reviews

“We have not had even a half good knife set before and certainly on first few uses there is a definite improvement” Read More


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|1 week ago
Purchased item to send out to Spain as pleased with one we have here
Review originally for ProCook Gourmet X30 Knife Set 5 Piece

|1 month ago
Another set of sharp quality knives. Highly recommend these for anyone who loves to cook. Perfect for slicing, dicing and chopping vegtables, fruit or meat.
Review originally for ProCook Gourmet X30 Knife Set 2 Piece

1 - 2 of 94 Reviews

Product Description

ProCook Gourmet X30 Knife Set

5 Piece and Magnetic Block

This set is a perfect way to have your knives stylishly displayed and easily accessible. The 6 piece Gourmet X30 set includes a 9cm paring, 13cm utility, 15cm chefs, 23cm bread and 25cm carving knife and bamboo magnetic knife block.

Featuring triple rivet handles and full tang construction, each knife in the ProCook Gourmet X30 knife range is stone ground for a super-sharp cutting edge and is crafted to our proven specification with a specially designed contoured handle for maximum comfort and grip.

The composition of the stainless steel from which the knives are made is referred to as X30Cr13 denoting the use of X30 stainless steel, containing 0.3% carbon to ensure a non-brittle blade and 13% chrome for high resistance corrosion and anti-tarnish.

The magnetic block is made from durable sustainable bamboo and has extremely strong magnets to hold the knives in place.

10-year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices.

Please note under the Criminal Justice Act 1988 (as amended) we are only allowed to sell knives to persons aged 18 and over.

Voucher code not redeemable in conjunction with any other code-driven offer

Item Code: S1346

 year guarantee period

Product Specifications:


ProCook Gourmet X30


Stone ground for strong sharp cutting edge

Full tang construction & triple rivet contoured handle


9cm/3.5in Paring knife

13cm/5" Utility knife

15cm/6" Chefs knife

23cm/9" Bread knife

25cm/10" Carving knife

28cm/11" x 22cm/8.5" Bamboo magnetic knife block


Knives: stainless steel X30Cr13

Block: bamboo


Dishwasher safe: no


10 Years

Care Instructions

Guidelines for care:

  • Carbon stainless steel is not completely stain free. The alloy contains a certain amount of carbon steel, which gives our knives their exceptional cutting edge. This means they can be susceptible to slight tarnishing when cutting foods containing acids, such as fruit.
  • Before using for the first time, wash the knives in warm soapy water.
  • Use knives on a wooden or nylon chopping board as marble and ceramic boards can, over a period of time, dull the blade.
  • To maintain sharpness we recommend the use of our sharpening tools found on our website and in our knife leaflets. Before sharpening, wet the knife with oil for greater friction (never when using electric sharpeners).
  • Always wipe carefully after sharpening as tiny pieces of steel may remain on the blade.
  • After use, wipe the knife with a warm wet cloth and dry immediately. Carbon contains rusting properties - knives should not be left wet.
  • We do not recommend washing your knives in the dishwasher as the dishwasher's high temperature and cooling process may cause premature dulling of the blade.
  • Store knives safely upright in a ProCook knife block. Rest each knife on the back of the blade. This is both hygienic and ensures the blades will not become dulled. Ensure the knife is stored in the correct slot. Too short a slot may result in the tip of the blade curling.

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