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Air Fryer Courgette Fritters

Deliciously crispy, our air fryer courgette fritters make for a tasty summer dish. Serve with pitta bread and a dollop of tzatziki for an easy summer dinner. 

With their crispy outer surface and tender middle, our air fryer courgette fritters are sure to go down a treat with family and friends. Place in the air fryer and serve alfresco to guests during the summer. These courgette fritters can be used for build-your-own pitta breads or be placed on top of a fresh, crisp salad.

Truly delicious, our air fryer courgette fritters recipe is easy and perfect for warm, summer days and evenings.

Prep time: 15 minutes

Cook time: 15 minutes

Serves: 4 (2 fritters each)      

Ingredients

2 medium courgettes

1 large egg, lightly beaten

60g grated Parmesan cheese

35g wholewheat flour

1 tsp onion powder

1 tsp garlic powder

¼ tsp ground black pepper

Dollop of tzatziki, to serve

Pitta breads, to serve         

Utensils

Air Fryer Health Grill

What you'll need...

Method

1. Preheat the air fryer to 190C for 10 minutes before coating the fryer basket with cooking spray or oil.

2. Grate the courgettes on the large holes of a grater into a strainer or sieve places over a clean kitchen towel. Salt the courgette and toss until evenly covered. Place the courgette into a mixing bowl and add the egg, flour, garlic powder, onion powder, Parmesan and pepper. Stir until combined. Shape the mixture into patties, roughly 3 inches wide.

3. Coat the top of the courgette fritters with cooking spray and arrange them in a single layer in the fryer basket. Work in batches if all the fritters cannot fit. Cook for 8 minutes or until crisp and browned.

4. Once all are cooked, serve with a fresh salad, pitta breads and a dollop of tzatziki.