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Cooks & Chefs Knives

Chef knives are a favourite amongst home cooks and professional chefs due to their ability to offer you control and precision when slicing and chopping your ingredients. Because of the blade's sharpness, the knife's movement through food is easier to control for more accurate and beautiful cuts.

All our cooking knives, especially our cooks knives and chefs knives, are designed with a sharp blade in mind so that there is more control and less slippage when you cut. Reducing this slippage can result in safer and more consistent slicing and cutting. Whether you are looking for a chef knife set or a single carbon steel chef knife, we have a variety for you to choose from.

Although chef knives are considered an essential kitchen knife, you should still invest in quality bread knives for slicing bread and other soft foods as well as vegetable & utility knives and cleavers, filleting & boning knives for the slicing of more intricate vegetables and fruit and deboning meat and fish.Similarly to a tool box, each type of knife is designed to serve a specific purpose. Our guide to the different types of kitchen knives will help you find exactly the right kitchen knife for your needs.