Indulge in a true taste of summer with a classic Pimm’s cocktail.
Made up of fresh fruit, mint, cucumber, lemonade and a splash of Pimm’s, this cocktail is best served in a large pitcher with ice and sipped amongst friends. All you need is a jug and highball glasses – pure bliss.
Fill a jug with ice and garnishes. Pour over with Pimm’s and lemonade. Stir and add any additional fruit or mint before serving.
Pour and enjoy before it gets warm under the summer sun!
Our saffron-infused paella recipe is loaded with prawns, calamari and mussels and is sure to be a showstopper.
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Packed with classic spring flavours, this lamb is studded with garlic and rosemary and finished with a bright, fresh mint sauce.
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