Enjoy the taste of summer with our tropical Pina Colada recipe. Serve with a cocktail umbrella for added fun!
A tropical blend of white rum, coconut and tangy pineapple, the Pina Colada is about to become one of your favourite summertime drinks.
Add the white rum, pineapple juice, coconut cream and lime juice in a blender. Add a handful of ice and pulse until smooth.
Pour into glasses and garnish with a wedge of pineapple, maraschino cherry and fun cocktail umbrella.
Take the crepe and stuff it with oozing cheese and plenty of cooked ham for a deliciously quick and indulgent midweek meal. Can be enjoyed whether it's Pancake Day or not.
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Made up of luscious layers of sweet sponge, rich toffee sauce and a hint of rum, our sticky toffee pudding trifle is a modern twist on a British classic dessert.
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ProCook is proud to be certified as a B Corp™, joining a select but growing group of companies committed to using business as a force for good.
Learn moreProCook is honoured to be recognised as a Which? Recommended Provider for Furniture and Homewares. When you purchase from us, you can rest assured that you're getting a truly exceptional product that has been carefully crafted to meet your every need.
ProCook is dedicated to supporting our long-term charity partner's mission to inspire action to reduce single use plastics. Together, we're striving to make a positive impact on the environment and create a sustainable future.
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