Raspberry Mojito

View all Recipes

0:5

Serves 1

Easy

We took the classic and beloved mojito and added sweet raspberries for a truly refreshing twist.

This cocktail is easy and quick to make, so you can go back to enjoying the warmer weather while sipping this cooling drink that’s loaded with flavour.

Content image
Ingredients image

What you'll need...

  • 5 - 6 raspberries, plus a few for garnish
  • 6 - 8 mint leaves
  • 50ml of white rum
  • 25ml lime juice
  • 25ml simple syrup
  • 40ml club soda

Method

  1. Add raspberries, simple syrup, mint leaves and lime juice to the bottom of your glass and muddle together with a muddler. 

  2. Pour in the rum using the jigger. 

  3. Add ice, pour in the club soda and stir with a swizzle stick. 

  4. Lastly, garnish with whole, fresh raspberries, a sprig of mint and a slice of lime. Sip and enjoy with a metal straw. 

Method image

Shop the tools you will need

Secondary image for Cocktail Collection Cocktail Shaker Main image for Cocktail Collection Cocktail Shaker

£12

Secondary image for Muddler Main image for Muddler
Muddler

Stainless Steel

£7

Secondary image for Jigger Main image for Jigger
Jigger

Stainless Steel

£4

Other recipes

Panzanella Salad

Enjoy our take on panzanella, one of Tuscany’s famous salads made from ripe tomatoes and hearty, stale bread.

Air Fryer Salmon

Perfect for an easy and healthy dinner, or to be served during the warmer months, our air fryer salmon is moist, crispy and coated in a sticky teriyaki sauce.