Inspired by the classic British Bakewell tart, this simple sparkling cocktail balances rich almond flavour with sweet cherry notes.
Easy to make and deliciously festive, it's perfect for raising a glass throughout the Christmas season.
Pour the cherry syrup and Amaretto into a cocktail glass and stir gently to combine.
Top up with the chilled prosecco and garnish with the maraschino cherries. Cheers!
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