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Damascus Elite Chef Knife 20cm / 8in
Only £139.00
Typically £199.00
How Our Pricing Works
Our outstanding quality cookware, kitchenware and tableware is up to 50% off other similar products from leading brands in a similar retail environment market.
We refer to this price as the 'typical price'.
This is possible because our products are:
Designed in the UK
Manufactured under our control
Sold only on our website and in our 64 stores
Shipped directly to your door
Saving you up to 50% compare to market price
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Standard Delivery - 2-5 working days
30 Day Returns
25 year guarantee
Product Highlights
- 20cm chefs knife with incredible sharpness for all chopping tasks
- Japanese inspired design with a unique blade pattern
- 66 layers of Damascus stainless steel for optimal sharpness and exceptional performance
- Resin wood handles for remarkable strength and comfort, ideal for long chopping tasks
- 25 year guarantee for peace of mind
Product Description
Damascus Elite Chef Knife
20cm / 8in
Drawing inspiration from the traditional techniques of craftsmen in the Echizen region of Japan, our stunning Damascus Elite knives are fully optimised for exceptional quality and performance. Boasting unrivalled layered steel blades and octagonal shaped handles crafted from remarkably durable resin wood handles, Damascus Elite truly stands as the ultimate choice.
Our Damascus Elite chef's knife has a gently curved blade and boasts impeccable strength allowing it to excel at a range of tasks.
Crafted from world renowned Japanese Damascus stainless steel, with a VG10 high carbon core for a cutting edge with exceptional sharpness. The core is encased in 66 layers of rust-resistant steel, denoted by a striking and unique blade pattern that has been highly polished to beautifully showcase the layered steel. What’s more, it is stone ground to a traditional 12° angle for optimal sharpness and precision.
VG10
The 'G' in VG10 stands for 'gold,' referring to the gold standard this grade of stainless steel has achieved. Most knives fall into one of two categories: carbon or stainless steel. Carbon knives are known for their hardness but are also prone to rusting. Stainless steel knives are rust-resistant but often lack the same level of hardness found in carbon knives. However, the Japanese found a way to achieve the perfect balance between the two. VG10 blends the desirable attributes of carbon and stainless steel into one high performance material.
HRC 60
The HRC rating is the official Rockwell hardness rating of the metal. The higher the number, the harder the knife and the longer the blade will hold its edge. With Damascus Elite’s Rockwell hardness rating (HRC) of 60, it is the optimal hardness for VG10 steel.
Resin Wood Handles
Resin wood handles exude remarkable strength and unmatched quality, ensuring a lifetime of service in the kitchen. Carefully crafted with an octagonal shape and high gloss design, the handles provide natural resting points for the fingers for a supremely comfortable and secure grip. Each handle is adorned with a beautiful rivet that details the Japanese symbol for strength, further enhancing its unique charm.
Steel Composition
Using stainless steel containing 1% carbon, Damascus Elite knives offer outstanding edge retention. 15% chrome provides high corrosion resistance making the steel more resilient to tarnishing and general stains. Molybdenum, vanadium and cobalt work in partnership with the high carbon content to further strengthen the blade and improve stain resistance.
Our Damascus Elite chef's knife has a gently curved blade and boasts impeccable strength allowing it to excel at a range of tasks.
Crafted from world renowned Japanese Damascus stainless steel, with a VG10 high carbon core for a cutting edge with exceptional sharpness. The core is encased in 66 layers of rust-resistant steel, denoted by a striking and unique blade pattern that has been highly polished to beautifully showcase the layered steel. What’s more, it is stone ground to a traditional 12° angle for optimal sharpness and precision.
VG10
The 'G' in VG10 stands for 'gold,' referring to the gold standard this grade of stainless steel has achieved. Most knives fall into one of two categories: carbon or stainless steel. Carbon knives are known for their hardness but are also prone to rusting. Stainless steel knives are rust-resistant but often lack the same level of hardness found in carbon knives. However, the Japanese found a way to achieve the perfect balance between the two. VG10 blends the desirable attributes of carbon and stainless steel into one high performance material.
HRC 60
The HRC rating is the official Rockwell hardness rating of the metal. The higher the number, the harder the knife and the longer the blade will hold its edge. With Damascus Elite’s Rockwell hardness rating (HRC) of 60, it is the optimal hardness for VG10 steel.
Resin Wood Handles
Resin wood handles exude remarkable strength and unmatched quality, ensuring a lifetime of service in the kitchen. Carefully crafted with an octagonal shape and high gloss design, the handles provide natural resting points for the fingers for a supremely comfortable and secure grip. Each handle is adorned with a beautiful rivet that details the Japanese symbol for strength, further enhancing its unique charm.
Steel Composition
Using stainless steel containing 1% carbon, Damascus Elite knives offer outstanding edge retention. 15% chrome provides high corrosion resistance making the steel more resilient to tarnishing and general stains. Molybdenum, vanadium and cobalt work in partnership with the high carbon content to further strengthen the blade and improve stain resistance.
Item Code: 9346
Specification & Dimensions
Range:
ProCook Damascus Elite
Features:
VG10 Japanese Damascus stainless steel
High carbon core encased in 66 layers of steel
Durable resin wood handles
Japanese symbol denoting strength
Size:
20cm/8in Chef's knife
Weight:
20cm Chef's knife 195g
Materials:
VG10 core and Japanese Damascus stainless steel
Pakkawood handles
Suitability:
Dishwasher safe: no
Guarantee:
25 Years
Care
Guidelines for care:
Do not use knives on marble, glass or ceramic boards as this will dull the blade
To maintain sharpness, we recommend the use of our sharpening tools - details online
Ensure knives are stored safely and securely in one of our ProCook knife storage options
Do not place your knives in the dishwasher. Instead, we recommend wiping the knife with a warm wet cloth and drying immediately
Reviews
Delivery & Returns
Delivery
Collect from your nearest pickup point
£3.95
Free on orders over £60
Standard Delivery 2-5 Days
£3.95
Free on orders over £60
Premium Next Day, 7 Days a Week by DPD*
£6.95
£4.95 on orders over £60
Named Day Delivery by DPD*
£7.95
£5.95 on orders over £60
*On orders placed by 7:00pm. Next day can only be guaranteed on orders to mainland UK as highlands and islands will take longer.
See our
Delivery Information Page
Returns
All orders with ProCook are covered by a 30 day, no-quibble, money back guarantee.
See our Return Policy
Why buy from ProCook?
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Expert Advice On All Our ProductsWe know them because we made them
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Which? Recommended ProviderFurniture & Homeware, December 2023
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Peace of Mindwith up to 25 years guarantee included on a wide range of products
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Next Day Delivery7 days a week, plus 30 days to return if you're not happy
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