ProCook Cast Iron Casserole 20cm / 2.7L Round Graduated Red












ProCook Cast Iron Casserole 20cm / 2.7L Round Graduated Red
“I bought the Fusion frying pan, egg rings and the cast iron casserole 20" but only recently used the casserole. It definitely is a really nice cookware. Am glad that it's enamel as it's easier to clean and maintain. After washing ...”
Typically £99
Only £49
In Stock
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25 year guarantee
Product Description
- 20cm Round graduated cast iron casserole with 2.7L capacity
- Topped with a smart, stainless steel handle and enamelled inside and out with self-basting dots inside the lid
- Cast from molten iron for incredible strength and even heat distribution
- Suitable for all hob types including induction and oven safe to 260C
- 25 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices
Typically £99
Only £49
Product Reviews
ProCook Product Reviews
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Rating Snapshot
18 hours ago
Portable, fits my hot tub
Review originally for ProCook Cast Iron Casserole 24cm / 4.7L Round Graduated Green
18 hours ago
Good quality
Review originally for ProCook Cast Iron Casserole 20cm / 2.7L Round Graduated Green
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Product Description
ProCook Cast Iron Casserole 20cm / 2.7L Round Graduated Red
This 20cm round casserole has a 2.7L capacity and with cast iron offering incredibly even heat distribution, it is the perfect vessel for slow cooking of stews and casseroles and even roast joints.
There is no need for pre-seasoning this casserole before use. With a graduated red gloss enamelled exterior, this casserole features a matte black enamelled interior that is perfectly suited to high temperature cooking and benefits from increased stain resistance.
Our cast iron casserole dishes feature smart stainless steel knobs, comfortable ergonomic handles designed for an easy hold with oven gloves and robust tight fitting lids with enamelled pimples on the underside for enhanced self-basting.
A true workhorse in the kitchen, ProCook cast iron casseroles are suitable for all hobs including induction and solid fuel and are oven safe to 260C.
To keep your casserole in peak condition we recommend you wash by hand. If you do put it in the dishwasher this may result in the dulling of the enamel over time but will not affect the performance.
Our cast iron products are lead and cadmium free in line with EU standards.
There is no need for pre-seasoning this casserole before use. With a graduated red gloss enamelled exterior, this casserole features a matte black enamelled interior that is perfectly suited to high temperature cooking and benefits from increased stain resistance.
Our cast iron casserole dishes feature smart stainless steel knobs, comfortable ergonomic handles designed for an easy hold with oven gloves and robust tight fitting lids with enamelled pimples on the underside for enhanced self-basting.
A true workhorse in the kitchen, ProCook cast iron casseroles are suitable for all hobs including induction and solid fuel and are oven safe to 260C.
To keep your casserole in peak condition we recommend you wash by hand. If you do put it in the dishwasher this may result in the dulling of the enamel over time but will not affect the performance.
Our cast iron products are lead and cadmium free in line with EU standards.
Item Code: 8236
Product Specifications:
Range:
ProCook Cast Iron
Features:
Self-basting lid
Enamelled inside and out
Stainless steel knob on lid
Graduated red finish
Size:
20cm/7.5in x 10cm/4in Cast iron casserole 2.7L
Weight:
3.8kg
Materials:
Cast iron
Stainless steel
Suitability:
Hob: induction, electric, gas, ceramic, solid fuel and halogen
Ovensafe: 260C
Dishwasher safe: yes
Guarantee:
25 years
Sets & Bundles
Care Instructions
- Lightly oil the rim of both the casserole and the lid with any cooking oil prior to first use to seal and protect raw edge. Oil at regular intervals to maintain.
- Use medium to low heat setting to maintain ideal temperatures and prevent food sticking.
- Avoid placing on a heat source that is larger than the base of the pan to prevent overheating.
- Use plastic or wooden utensils to avoid scratching the enamel surface.
- Do not stand hot pans on an unprotected surface.
- Never fill/plunge a hot pan with cold water.
- Please take care when moving the pans during cooking as the pans get very hot and are very heavy. Always use an oven glove or silicone handle cover.
- Cast iron is heavy, hard, somewhat brittle and may break if dropped.