ProCook Bamboo Steamer 26cm / 10in
ProCook Bamboo Steamer 26cm / 10in
“Excellent value for money. ”
Typically £35
Only £25
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Product Description
- 26cm Bamboo steamer set
- 2 sturdy, stackable layers to steam a variety of foods
- The traditional, healthy way to cook vegetables, fish, dim sum, dumplings and more
- Tight fitting lid, fits any 26cm saucepan or stockpot or large wok
- 1 year guarantee - ProCook design, manufacture and supply innovative quality products and cut out the middleman to bring you unbeatable prices
Typically £35
Only £25
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ProCook Product Reviews
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2 months ago
Verified purchase
Excellent value for money.
6 months ago
Verified purchase
Nicely made and substantially bigger than those from other shops/sites
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Product Description
ProCook Bamboo Steamer 26cm / 10in
Our beautiful, handcrafted bamboo steamers are the traditional, healthy way to cook vegetables, fish, dim sum, dumplings and more, requiring no oil and preserving more nutrients than other cooking methods. With two sturdy, stackable layers you can conveniently cook a variety of foods at the same time.
Put your food into the steamer trays, taking care not to overload them and secure the lid on top. Place the steamer either inside a large wok or straddle it over a corresponding sized saucepan so that there are no gaps around the edge. Add sufficient water to the bottom of the wok or saucepan. Bring the water to the boil, then reduce to a medium heat to gently steam food. Keep a close eye on the water level and top up with boiling water when necessary. Carefully remove the steamer when food is cooked.
Apply a bit of sesame, peanut or vegetable oil to the bamboo slats to prevent food from sticking.
Line the steamer with a circle of lettuce leaves, oiled parchment or foil to prevent bamboo from absorbing flavours and odours. Leave at least 1.5cm space around the edges for the steam to enter.
1 year guarantee
To use
Put your food into the steamer trays, taking care not to overload them and secure the lid on top. Place the steamer either inside a large wok or straddle it over a corresponding sized saucepan so that there are no gaps around the edge. Add sufficient water to the bottom of the wok or saucepan. Bring the water to the boil, then reduce to a medium heat to gently steam food. Keep a close eye on the water level and top up with boiling water when necessary. Carefully remove the steamer when food is cooked.
Tips for cooking
Apply a bit of sesame, peanut or vegetable oil to the bamboo slats to prevent food from sticking.
Line the steamer with a circle of lettuce leaves, oiled parchment or foil to prevent bamboo from absorbing flavours and odours. Leave at least 1.5cm space around the edges for the steam to enter.
1 year guarantee
Item Code: 7080
Product Specifications:
Range:
ProCook Steamers
Features:
Tight fitting lid
Made from natural bamboo
Size:
26cm/10in bamboo steamer set
Weight:
914g
Materials:
Bamboo
Suitability:
Dishwasher safe: No
Guarantee:
1 Year
Care Instructions
- Wash before first use and after each use with a soft brush, warm water and mild soap, and rinse thoroughly taking care not to immerse the steamer in water
- Air dry at room temperature before reassembling and storing
- Always wash by hand and never in the dishwasher
- Do not store in a plastic bag
- Never place directly on any heating element as the steamer is flammable
