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Whether you're looking for lunchtime inspiration, healthier dinners or indulgent desserts, tuck into our flavourful recipes that'll make your taste buds happy.
Whether you're looking for lunchtime inspiration, healthier dinners or indulgent desserts, tuck into our flavourful recipes that'll make your taste buds happy.
Made from gin or vodka and fresh grapefruit juice, the salty dog is a relative to the classic greyhound cocktail but with a twist – its salted rim. This cocktail is incredibly refreshing during the summer months but can be enjoyed all year round.
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We’ve put a tasty twist on the traditional trifle and transformed it into a decadent chocolate trifle instead. Full of chocolate brownie, chocolate mousse, mascarpone cream and dulce de leche – this trifle is for the chocolate lovers.
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This traditional, lightly spiced German biscuit is soft, chewy and full of warm spices – similar to gingerbread!
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For many, honey glazed ham is a classic festive dish and traditionally served throughout the Christmas period. We’ve covered the ham in a sticky, sweet honey and mustard glaze which complements the saltiness of the meat and popped it in the slow cooker.
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Our curried parsnip and apple soup will warm you from the inside out with its lightly spiced flavours.
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A zesty, slightly spiced liqueur that’s smooth and pleasing to drink. Perfect for intimate or special occasions.
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Made from a Swiss roll and covered in indulgent chocolate icing, the yule log is a classic Christmas cake that’s easy to make but also makes for a beautiful centrepiece.
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Bake this traditional Christmas cake in advance and serve on Christmas Day. Packed full of dried fruit, glace cherries and regularly fed with brandy or rum, our classic Christmas cake recipe is flavourful and extremely moist.
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Crisp, golden pastry filled with mushrooms, sweet potato and cranberries – an impressive main dish for a vegetarian or vegan Christmas feast.
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Traditional bread sauce is a must-have for roast dinners, especially on Christmas Day.
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